Coconut Chocolate Chips
Coconut Chocolate Chips
FAQ'S
Allergens
dairy, eggs, soy, wheat, peanuts, tree nuts
Levain Bakery cookies are made by hand using shared equipment, which processes dairy, peanuts, soy, tree nuts and wheat. If you have a severe allergy, please know that while we do our best to prevent cross-contamination, we are not an allergy-free bakery.
Cookie Care
Cookies may be stored in an airtight container for at least one week.
For optimal freshness and flavor, we recommend freezing any cookies you don’t plan to eat immediately.
When ready to eat, simply heat your cookies in a 350℉ oven for 5-10 minutes until warm and gooey.
Shipping Details
All of our cookies are baked daily in small batches and hand packaged to order in our gift boxes. Please refer to our Shipping guidelines to ensure your cookies arrive when you need them.